The Short Goods of Macaroni processed by KR6 Production Line may serve for instant soup rice vermicelli as well as stir-fried rice vermicelli. The products can also be fried and has a special flavor. There are two kinds of processing technology of Short Goods of Macaroni Production Line which makes the charateristics of products different as well. 

　　The Flow Chart(Ⅰ) 

　　rice→elevating by jet flow→sand separating→rice washing & soaking→dehydrating→dough breaking→mixing→feeding→friction cooking→extrusion forming→cutting→aging→steaming again→cooling→drying→packing→product 

　　The Flow Chart (Ⅱ) 

　　rice→elevating by jet flow→sand separating→rice washing & soaking→ dehydrating→ grinding→ rice liquid storage→ filter press dehydrating→ dough breaking→ steaming mixing→ extrusion forming→ cutting→ drying→ packing→ product 

　　The main advantages of KR6 Short Goods of Macaroni Production Line ： 
　　△Carry out continuously automatic production & labour saving. 
　　△It uses the new micro-grinding equipment, low noise, large capacity. 
　　△Using auto section cutting, auto conveying. 
　　△Continuously auto drying, get better the efficiency and reliability.

The technical data Of KR6ⅠProduction Line：

The technical data Of KR6ⅡProduction Line：

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